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    • L'Oreal Force Vector Leave-In Conditioner Review

      L’Oreal Force Vector Leave-In Conditioner: Fixes Brittle Hair & Is Light On Oily Scalp, Too

      Pallavi Dhingra
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Tagged Food

Home
Food

Back To Nature’s Sea Salt Roasted California Almonds: Very Fresh But Where’s the Salt?

Pallavi Dhingra
January 20, 2014
Food Products & Beverages
  My earliest memory of almonds involves being hounded by my mom who tricked me into believing that eating soaked, shelled almonds will bestow me with a super brain, an amazing memory and increased conc...
Lay's Launches Limited Edition Chocolate-Covered Potato Chips in the US

US Lay’s Launches Limited Edition Chocolate-Covered Potato Chips, Rest of Us Keep Fingers Crossed!

Uttarika Kumaran
December 2, 2013
Food & Health News
It's official. Lay's chocolate-dipped version of its Wavy potato chip will be available in US stores starting next week. Chocolate-covered potato chips are not new and have been produced by smaller food comp...
Real Reviews: Chef Danish Ashraf, Executive Sous Chef, Renaissance Convention Centre Hotel, Powai

Holi Special: Malai Kofta and Meen Moilee by Chef Danish at Renaissance, Powai

Manisha Sharma
March 20, 2013
Cooking & How To
2
Much like any other Indian festival, Holi is all about friends, fun and togetherness. And of course, lots of colour, water and that other something which flows in abundance this time of the year! So naturall...
Real Reviews: Red Velvet Cheesecake

Bake Your Own Red Velvet Cheesecake This Valentine’s Day!

Manisha Sharma
February 9, 2013
Cooking & How To
After revealing three dishes in my Valentine’s Day menu yesterday, I left the best for last. Dessert. And it doesn’t get any more sinful than this one. Everybody loves a good red velvet cake. But since it’s ...
Real Reviews' Valentine's Day Menu: Grilled Sweet Pimentos with Iceberg Feta Vinaigrette Dressing

A Valentine’s Day Menu You’ll Fall in Love With: Ricotta-filled Crepes & Chicken Roulade

Manisha Sharma
February 8, 2013
Cooking & How To
  Valentine’s Day is all about love and togetherness… about celebrating warmth and friendship with your partner, family and friends. And of course, a delectable menu is an integral part of this day. ...
Real Reviews: Neelam Sandwich Centre in Ahmedabad

Mumbai-Jaipur Road Trip: Ahmedabad’s Neelam Sandwich Centre For That ‘Hatke’ Sandwich

Manisha Sharma
December 29, 2012
Eating Joints
After a long ten-hour drive to Ahmedabad, we rested well and started the day at leisure. The agenda was to relive old memories by visiting my favourite food joints in Ahmedabad. Neelam Sandwich Centre is a s...

Nutella Cookies and Mug Cake: Two Child-Friendly Recipes To Turn Your Lil Ones Into Expert Bakers!

Manisha Sharma
December 26, 2012
Cooking & How To
http://www.youtube.com/watch?v=WxGlaiDGxV8 Baking together can be a great way to bond with children. The trick is to try out recipes that are simple, involve steps that are fun to do and the end result is some...
Manisha's recipe for quick and easy pasta sauce

A Sauce For All Seasons: For Pizzas, Pastas and Dips All Year!

Manisha Sharma
December 3, 2012
Cooking & How To
http://www.youtube.com/watch?v=9cmuzRDDuws The difference between a good pizza or pasta and a great one is the type and amount of sauce used. Watch the video to see my very own pasta sauce recipe that is ...
Vanilla pods

What Is The Difference Between Vanilla Extract And Vanilla Essence?

Manisha Sharma
November 26, 2012
Food Products & Beverages
3
http://youtu.be/48eO13GgZyU If you’re into baking cakes and other desserts, you must often have wondered about the difference between vanilla extract and vanilla essence. Different recipes call for either, b...
Real Reviews: 1080 Recipes by Simone and Ines Ortega (Publisher: Phaidon)

Recipe: Flan de Naranja Or Caramel Custard With A Spanish, Citrusy Twist!

Manisha Sharma
November 2, 2012
Cooking & How To
http://youtu.be/q7Ib17bpD64Caramel custard is one of the easiest dessert recipes and one I love to make. But recently I thought why not give this recipe a little twist to make it more interesting? It’s not that...
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