Kenwood Titanium Chef KM010 Food Processor: ‘It’s A High-Power, Multitasking Machine’ Real Reviews December 31, 2014 Kitchen Appliances 2 Being a prolific baker and host to frequent house parties, Manisha Sharma was hunting for a sturdy, high-voltage food processor so she could run the machine for longer without it overheating. She did check o...
Kuhn Rikon Egg Separator: A Kitchen Must-Have for Bakers and Egg White Lovers Manisha Sharma December 17, 2013 Kitchen Appliances I've been using this egg separator manufactured by the Swiss brand Kuhn Rikon for over a year now. My husband bought it in Hong Kong for $32 (roughly Rs. 2000). I feel the thoughtful design makes it a must-have...
A Valentine’s Day Menu You’ll Fall in Love With: Ricotta-filled Crepes & Chicken Roulade Manisha Sharma February 8, 2013 Cooking & How To Valentine’s Day is all about love and togetherness… about celebrating warmth and friendship with your partner, family and friends. And of course, a delectable menu is an integral part of this day. ...
A Sauce For All Seasons: For Pizzas, Pastas and Dips All Year! Manisha Sharma December 3, 2012 Cooking & How To http://www.youtube.com/watch?v=9cmuzRDDuws The difference between a good pizza or pasta and a great one is the type and amount of sauce used. Watch the video to see my very own pasta sauce recipe that is ...
What Is The Difference Between Vanilla Extract And Vanilla Essence? Manisha Sharma November 26, 2012 Food Products & Beverages 3 http://youtu.be/48eO13GgZyU If you’re into baking cakes and other desserts, you must often have wondered about the difference between vanilla extract and vanilla essence. Different recipes call for either, b...
Recipe: Flan de Naranja Or Caramel Custard With A Spanish, Citrusy Twist! Manisha Sharma November 2, 2012 Cooking & How To http://youtu.be/q7Ib17bpD64Caramel custard is one of the easiest dessert recipes and one I love to make. But recently I thought why not give this recipe a little twist to make it more interesting? It’s not that...
Recipe: Classic Lemon Cake Pudding in a Jiffy! Manisha Sharma September 6, 2012 Cooking & How To 1 http://youtu.be/ri1TcQi008UWith so many international desserts making their presence felt on restaurant menus in India, chefs and foodies sometimes tend to overlook the simplicity of classic desserts. They may ...